We deliver directly to your door.

From Our Family's Ranch To Your Family's Table Only The Best Pasture Raised Meats.

Passing down the ranching practices for over 100 years.

Why do we sell pasture raised meats?

In 2010 newly married Sean and Liz returned to the family ranch to continue on the 100 year family tradition of raising cattle on the rugged Eastern Oregon high desert. Sean's father had been raising natural grassfed cattle for decades and when Liz came to the ranch she noticed that there was a shortage of quality grassfed beef in the Treasure Valley. Never having eaten grassfed beef in her life she felt that the quality of meat was too good to only have in their freezer and decided to start making it available to families in the Treasure Valley. Since the beginning of Cunningham Pastured Meats they have added pastured pork and chicken and grassfed beef and lamb.

Grass Fed Beef & Meat Delivery to Boise from Cunningham Pastured Meats

Providing Boise grass fed beef and meats. FREE* home delivery in the Treasure Valley on orders of $150 or more! Cunningham Pastured Meats is a Treasure Valley, small family run business. From our family's ranch to your family's table. Cunningham Pastured Meats produces the best grass fed beef and meats.

The Values We Live By

Our Mission is to supply families with the best quality pasture-raised meats while healing the land and passing on the family ranching legacy.

Quality & Trust

At Cunningham Pastured Meats we only raise the highest quality meat to put on your families table. This means that all our beef and lamb is 100% grassfed and finished: No Grains, No GMO's, No Hormones, No Antibiotics. All our pork and chicken are pasture raised: No GMO's, No Hormones, No Antibiotics. You can trust that we are here to take care of your family and consistently bring you the best meat.


We are committed to serving the Treasure Valley the best pasture raised meats around. Our ranch lies right over the Idaho boarder in Eastern Oregon and we have been apart of the Treasure Valley community for over 100 years. 

Preserving the Land

As you can see the Treasure Valley is booming with development and everyday we are seeing precious farmland being sold into development, this is land we can never get back again and it's going away at an alarming rate. Our goal as ranchers is to keep our 100 year old family ranch the way it is; a small family ranch. As a rancher we are called to be a steward of the land and manage our animals in a way the enhances and restores the land.


Meet the Faces of the Ranch

  • Sean
    The Cowboy (4th generation)
  • Liz
    Marketing & Sales

How We Raise Our Animals

Click on an animal below to learn how we raise them

  • Grassfed Beef
    Grassfed Beef
  • Pastured Pork
    Pastured Pork
  • Pasture Raised Chickens
    Pasture Raised Chickens
  • Grassfed Lamb
    Grassfed Lamb
  • Wild Caught Salmon
    Wild Caught Salmon
  • Grassfed & Grass Finished

    These animals are grassfed & grass finished. They never receive any grain products apart of their diet. This is practiced with ruminant animals who cannot tolerate grains.

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  • Never Fed Drugs Or Antibiotics

    All our animals are NEVER given any antibiotics or sub therapeutic antibiotics that are sold through our meat business. If we have an animal that gets sick or needs to be doctored we give them medication that is needed, but they are NEVER sold through our meat business.
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  • No Hormones or Steroids

    Hormones or steroids never administered to animals. (The FDA does not allow the use hormones or antibotics in the production of pork or poutlry.)

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  • Non-GMO

    These products are made with non-gmo items or the animals are fed non-gmo feed.

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  • Pasture Raised

    These animals are raised outside in pasture. NOT in confinement.
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  • Supplemented with Non-GMO Grains

    These animals require grain apart of their diet (pigs and chickens) but we source non-gmo grains such as barely, peas and flax.
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Boise's #1 source for 100% Grassfed beef & lamb, pastured pork & chicken and wild-caught seafood