Nutrient-dense ingredients for the nourished kitchen.
Avg. 1 lb. | Approx. 10 Livers | Mild & Versatile Organ Meat
Avg. 1.2 lbs. | Nutrient-Dense Organ Meat | Nose-to-Tail Cut
Avg. 1.5 lbs. | Whole Lamb Liver | Contact for Availability